Gillis

Gillis is not just a restaurant — it’s a culinary experience that brings together the best of Georgian and Italian traditions under one roof. Located in the heart of Antwerp, Gillis combines authentic recipes, fresh ingredients, and a warm, welcoming atmosphere that invites guests to feel at home from the first bite.

With a menu that spans from hand-tossed pizzas and savory burekas to vibrant salads and freshly prepared fish dishes, Gillis caters to every taste and craving. Each meal is crafted with passion and precision, blending Mediterranean and Eastern European influences into a unique dining experience that stands out in Antwerp’s diverse food scene.

Whether you’re dining in or grabbing your favorite dishes to go, Gillis delivers both comfort and quality — offering guests a true taste of tradition with a modern twist.

🍝 Authentic Fusion Cuisine
Gillis celebrates the rich flavors of both Georgian and Italian kitchens, combining homemade techniques and fresh, quality ingredients to create a vibrant menu. From slow-cooked stews to oven-fresh pizza, every dish tells a story of culinary passion and heritage.

🥗 Fresh & Flavorful Choices
The menu features a refreshing variety of salads, seafood, and vegetarian options that highlight seasonal produce. Each dish is prepared with care, offering healthy and satisfying options without compromising on taste.

🍕 Signature Specials
Famous for its delicious pizzas and golden burekas, Gillis offers comfort food with authentic flair. Each specialty item is handmade and baked to perfection, making every bite an irresistible blend of texture and flavor.

🏠 Dine-In & Take Away Convenience
Whether you prefer to enjoy your meal in the cozy restaurant ambiance or take it home, Gillis provides flexible dining options. Quick service, attention to detail, and warm hospitality make every experience enjoyable and hassle-free.

💫 A Taste Beyond Ordinary
At Gillis, it’s not just about food — it’s about the feeling. Every visit promises a welcoming atmosphere, exceptional service, and a culinary journey that keeps guests coming back for more.