Kasbah Grill is a Glatt kosher restaurant on the Upper West Side, serving authentic Jewish and Middle Eastern dishes in a rustic, welcoming setting since 1988.
? “Kosher Steak & American Classics”
Kasbah prides itself on its dry-aged Lubavitch kosher steaks—ranging from prime rib-eye to Argentinean fillet—each served with a choice of sides like baked potato, fries, or rice. These fan favorites stand alongside American classics like burgers and sandwiches made in-house, showcasing a seamless blend of tradition and innovation.
? “Middle Eastern & Jewish Specialties”
Explore the menu’s rich cultural tapestry with items like hummus and babaganoush plates, Moroccan-style beef cigars, falafel, and sizzling mixed grill platters combining shawarma, kufta, and chicken shish. These dishes honor old-world flavors with a contemporary edge
?️ “Deli Heritage & Casual Dining”
Despite its elevated offerings, Kasbah retains its deli roots—offering classic Jewish sandwiches like pastrami on rye and house-made deli selections. It maintains a casual, home-away-from-home environment where comfort meets culinary excellence
? “Catering & Events”
Kasbah isn’t just for dine-in—its catering services serve a variety of occasions, from weddings (including Sheva Brachot with complimentary appetizers) to business events and holiday parties. Their ability to bring quality kosher cuisine to any celebration speaks to their versatility and commitment to community needs.
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